I have almost the same recipe, no amounts for the ingredients. It is my great grandmothers polish recipe, but the mashed potatoes have to be almost dry, do not make them like you would to eat for dinner. VERY little milk Yes, you do need to put in more salt , pepper and garlic. always BOIL, never just freeze after you pinch. ! Boil, then pan fry if ya want. I do not use eggs, I think the sour cream makes them taste better. Always fry the onions in butter before you add to the potatoes, plus velvetta cheese is much better. enjoy!
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I have almost the same recipe, no amounts for the ingredients. It is my great grandmothers...