Recipe by dlk
"This chocolate and vanilla pudding pie was the highlight of a trip to Minot, ND many years ago. It was served at a restaurant there."
Watch video tips and tricks
1 (9 inch)
pie shell, baked
2 (1 ounce) squares
1 (3.4 ounce) package
instant vanilla pudding mix
frozen whipped topping, thawed
grated semisweet chocolate, for garnish
This was a very different type of dessert. It was very good the way the chocolate and vanilla layers compliment each other. The preparation is very simple. This would be great to prepare quickly the night before you have guests.
My husband, son and I really enjoyed this recipe.
It was gone it two days, if it took that long.
* Percent Daily Values are based on a 2,000 calorie diet.
Piereth Pie I
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 262
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
See how to make the sweet, nutty pie that's a true Southern staple.
See how to make a wicked-good chocolate and vanilla-cream dessert.
Watch how to make classic sweet potato pie—it’s far easier than pumpkin.