Recipe by Cookie
"An old family recipe from Bohemia for pickled pig's feet cooked with ham hock, onion, vinegar and spices."
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dried red chile pepper
white vinegar, or to taste
With as special as this recipe is I predict that this will one day be in the Hall of Fame. Make sure you skim the fat off of the top prior to eating. Note, my pig's feet came in a package of four, not five. Recipe still worked well :-)
this recipe turned out perfect ...my father loved them
asked my father if there was any thing he could remember as a younger man that he wanted now to eat--He said pickled pigs feet --I used this recipe and made him 6 quarts of pigs feet--at the time I lived about an 8 hour drive from him --and when I gave them to him he almost cried.(well worth the effort) He rationed them out for himself and enjoyed them for almost a year.
* Percent Daily Values are based on a 2,000 calorie diet.
Pickled Pig's Feet III
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 123
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