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Photo of: Caramelized Red Bell Peppers and Onions

Caramelized Red Bell Peppers and Onions

Submitted by: Crow
This divine combination of sweet red peppers and sweet red onions goes very well with lamb. To add a little variety, add 1/4 cup raisins before serving, it's delicious! 

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Roasted Red Onions Stuffed With Mascarpone Cheese

Submitted by: IMANKAY
Living In: Houston, Texas, USA
An easy and innovative vegetable side dish, the rich flavor of oven-roasted red onions is accented by a creamy filling of herb-seasoned mascarpone. 

Steam-Grilled Green Onions

Submitted by: Doc the WV Gourmet
Season green onions with salt, pepper, garlic, and butter, then fold them into a foil packet and let them steam on the grill. The result is a tasty vegetable side dish with sweet onion flavor to enhance a variety of grilled meats, fish or poultry. 

Photo of: Grilled Onions

Grilled Onions

Submitted by: Linda Smith
Whole onions are stuffed with a chicken bouillon cube and a bit of butter, wrapped in foil and grilled to perfection. A sprinkle of cumin or garlic would add a nice touch. 

Photo of: Daddy's Fried Corn and Onions

Daddy's Fried Corn and Onions

Submitted by: Michelle Lewis
Combining my two favorites, fried onions and fresh corn, my husband came up with this very simple, delicious side dish. 

Grilled Vidalia Onions

Submitted by: Domigene Yellets
Vidalia onions are sweet and luscious, and this recipe makes them even more so. Sliced onions are marinated and chilled in Italian salad dressing, and then plopped onto the grill until they 're tender and golden. 

Photo of: Pickled Squash

Pickled Squash

Submitted by: TAXIDERMYCHICK
Set some of that abundant summer squash aside for the winter months with this awesome pickled squash recipe. 

Curried Pickled Onions

Submitted by: Kiwi Scotty
A classic New Zealand pickled onion, has a lovely thick pickling sauce with a delightful curry taste. Not for wimps! So harden up and give this one a try, you'll love it. 

Grandma's Heavenly Onions

Submitted by: Meli
Sweet onions sauteed in butter, topped with Swiss cheese and Italian bread, and then smothered in a creamy mushroom soup and soy sauce mixture. This dish needs to be refrigerated over night and then baked. 

Photo of: Caramelized Onions

Caramelized Onions

Submitted by: Joann
Caramelized sweet onions with molasses and crumbled bacon. It's just plain good! 
 
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