Thank you so much for this recipe!! I have a friend that bemoans not being able to find them in her area and lives in the desert—not good pickling weather there. I messed with the recipe by adding dried red chiles—they are spicy folks—and added whole garlic. These are wonderful!! If you are going to add garlic though, steam them, too—they were a little hard in my finish product—and they will change color after they are finished but both added a nice flavor to mine, though this recipe does not need them. Thanks again, and my friend asked me to bless you!
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Thank you so much for this recipe!! I have a friend that bemoans not being able to find them...