My friend Toni, had my husband and I sample some pickled garlic...that was just fabulous! I came in search for a recipe. And tried this 1st. Decent recipe, however I double it and I felt I had more red bell pepper then needed after the fact. I made it to a T, so when it said large...that's what I had. But the bell pepper had a wonderful tanginess flavor to it and the garlic is nice it's not as tangy as the bell peppers. I'd see making this again. And if I double it, I'm going to not double the bell pepper in the recipe. But it does have that nice zing affect in the peppers and sauce. It's not like the recipe she had, but this is fairly nice.
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My friend Toni, had my husband and I sample some pickled garlic...that was just fabulous! I...