More Recipes Like Pickled Garlic

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Laura's Pickled Garlic

Submitted by: Laura

This recipe is great for garlic lovers. Also good for appetizers when served with crackers or bread.

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Garlic Pickled Eggs

Submitted by: Gisele

These tasty pickled eggs are great to keep around as a snack. For red eggs, substitute beet juice for water.

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Dilled Garlic

Submitted by: Delevangal

This recipe for tangy pickled garlic can be made as hot as you wish! Start with about 1/4 teaspoon of cayenne pepper, and increase the amount to taste.

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Vinegar Pickled Carrots

Submitted by: sal

Tasty pickled carrots are easy to prepare and sure to please everyone, maybe even your favorite bunny!

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Pickled Corn on the Cob

Submitted by: TRISH

Sections of corn are pickled on the cob. A great recipe for preserving fresh corn from the summer to enjoy later in the year. Be sure to use the freshest corn possible.

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Grandma Jackie's Pickled Beets

Submitted by: SUNKATTT

Beets are pickled in a sweet brine with a hint of cloves. This recipe is close to my own grandmothers recipe. I think she would be proud of me as I do not have her original recipe.

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Quebec Pickled Eggs

Submitted by: BJ MOORE

Vinegar and spices make these pickled eggs perfect for salads and party platters.

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Roasted Garlic Bean Dip

Submitted by: LGUROWITZ

Roasted garlic suffuses this white bean dip with its sweet, mellow flavor.

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Pickled pumpkin is a holiday tradition waiting to happen! Diced pumpkin is pickled overnight in vinegar with sugar, cinnamon and cloves. Use 1 cup of water along with the vinegar for a milder flavor. The longer the pickled pumpkin is stored before serving, the better it tastes. Rescue all those poor Halloween pumpkins by doubling or tripling the recipe for pickled pumpkin throughout the holidays.

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Best Pickled Eggs in all of Ottawa

Submitted by: Honda

Start these pickled eggs at least one month before you plan on serving them. You 'll need two canning jars and a preserving pot with a rack to complete this recipe.