Debra's Pickled Eggs in Beer

Submitted by: ROSYGOAT 
Home Town: Fort Erie, Ontario, Canada
Living In: Crystal Beach, Ontario, Canada
A very easy recipe for delicious eggs pickled in beer, vinegar, and spices. Great to add to salads! 

Photo of: Emily's Pickled Eggs

Emily's Pickled Eggs

Submitted by: Cheryl 
This wonderful picked egg recipe is quick and easy. Perfect for a nice gift, or just to have on hand for entertaining. Plan ahead though, they need to be refrigerated for at least 3 days before they're ready for eating. 

Pickled Eggs I

Submitted by: Wendy 
Enjoy these pickled eggs with a rosy complexion courtesy of beet juice. 

Photo of: Balsamic Pickled Eggs

Balsamic Pickled Eggs

Submitted by: gibsey23 
Living In: Anchorage, Alaska, USA
Hard boiled eggs are left for several days to pickle in balsamic vinegar flavored with onion and garlic. These are a great snack or appetizer. They are brownish in color, so if you serve them to guests they are sure to be a conversation starter! You can vary the vinegar to suit your taste or color preference! 

Yellow Pickled Eggs

Submitted by: TINAMARIES 
This is a recipe for Amish style pickled eggs that are yellow in color. They go nice with the red beet pickled eggs! 

Photo of: Quebec Pickled Eggs

Quebec Pickled Eggs

Submitted by: BJ MOORE 
Vinegar and spices make these pickled eggs perfect for salads and party platters. 

Photo of: Sweet Pickled Eggs

Sweet Pickled Eggs

Submitted by: TRACYMULDER 
These hard boiled eggs pickled in a sweet brine and layered with onion rings will keep for up to 6 months refrigerated. 

Photo of: Garlic Pickled Eggs

Garlic Pickled Eggs

Submitted by: Gisele 
These tasty pickled eggs are great to keep around as a snack. For red eggs, substitute beet juice for water. 

Chipotle and Adobo Pickled Eggs

Submitted by: S. Orlando 
Home Town: Sublette, Kansas, USA
Living In: Pratt, Kansas, USA
These pickled eggs are great sliced and served on a salad or just eat them plain for a quick low carb snack! You can adjust the heat by adding more or less chipotle and adobo. 

Pickled Eggs III

Submitted by: Honda 
Use this recipe as a last minute side dish. These lightly spiced pickled eggs are always a treat, especially served with breads and cheeses. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?