Philly Cheesesteak Panini Recipe - Allrecipes.com
Philly Cheesesteak Panini Recipe
  • READY IN 30 mins

Philly Cheesesteak Panini

Recipe by  

"This is a fun, easy way to make panini, when you start with Pillsbury® refrigerated bread dough!"

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Ingredients Edit and Save

Original recipe makes 4 sandwiches Change Servings
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  • PREP

    30 mins
  • READY IN

    30 mins

Directions

  1. Heat closed contact grill or panini maker 5 minutes.
  2. Meanwhile, on cutting board, carefully unroll dough. Cut into 8 rectangles. Place 2 rectangles on grill; close grill. Cook 1 to 2 minutes or until lightly browned. Remove from grill. Repeat with remaining rectangles.
  3. In 8-inch nonstick skillet, heat oil over medium heat until hot. Add bell pepper and onion; cook 3 to 5 minutes, stirring frequently, until vegetables are tender.
  4. Top each of 4 rectangles with one-fourth of the beef, one-fourth of the pepper mixture and 1 slice cheese. Top with remaining rectangles.
  5. Place 2 sandwiches on grill; close grill. Cook 2 to 3 minutes or until cheese is melted. Repeat with remaining sandwiches.
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Footnotes

  • Substitution: You can use leftover roast beef or steak, thinly sliced, instead of purchasing deli roast beef.
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Reviews More Reviews

Oct 27, 2012

I couldn't honestly give it 5 stars due to changes, but the concept is great! I use sour dough bread and provolone cheese, the rest is the same and family LOVES them!

 
Nov 01, 2012

You can not call anything with beef and cheese, Philly Cheesesteak something or the other. I am sorry, nothing that uses deli roast beef will EVER be a Philly Cheesesteak. WOuld have been 4 stars, but minus one for destroying the "Philly Cheesesteak" name.

 

7 Ratings

Nov 04, 2012

I don't know how anyone can unroll this dough, I found it impossible I ended up having to roll it out with a rolling pin came out very lopside but otherwise sandwich was good.

 
Oct 28, 2012

Good idea, but not my liking. I like my meat warmer when having a panini and since the bread was cooked first in my panini pan I couldnt do it much longer (2mn like stated)so it wouldnt burn. I didnt care for this "bread" either.

 
Oct 27, 2012

Seems very ordinary and unlike the traditonal Philli Cheese Steaks that I have had.

 

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Nutrition

  • Calories
  • 397 kcal
  • 20%
  • Carbohydrates
  • 41.1 g
  • 13%
  • Cholesterol
  • 54 mg
  • 18%
  • Fat
  • 16.3 g
  • 25%
  • Fiber
  • 2.5 g
  • 10%
  • Protein
  • 24.3 g
  • 49%
  • Sodium
  • 1447 mg
  • 58%

* Percent Daily Values are based on a 2,000 calorie diet.

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