More Recipes Like Pfeffernusse Kuchen - All Recipes
 
Photo of: Pfeffernusse III

Pfeffernusse III

Submitted by: Kathy Plew 
A spicy holiday treat! Crisp and good with a cup of tea. 
Photo of: Pfeffernusse

Pfeffernusse

Submitted by: Kristi 
These nut-sized cookies are spiced with ginger, cinnamon, cardamom, and pepper. They are called Pepperkaker, in Norway. 
Photo of: Pfeffernusse Cookies II

Pfeffernusse Cookies II

Submitted by: JJOHN32 
A pfeffernusse cookie that can be cut into round shapes. Great at Christmas. 
Photo of: Lebkuchen (Lep Kuchen)

Lebkuchen (Lep Kuchen)

Submitted by: Tammy Rohrs 
This is a Pennsylvania Dutch recipe for Lebkuchen. 
Photo of: Springerle IV

Springerle IV

Submitted by: Ginny 
These crispy anise-flavored cookies are pressed with individual molds or a Springerle rolling pin, allowed to dry overnight, and then baked. The cookies are stored for a week or two before serving for best flavor. This recipe uses bakers' ammonia and anise oil, which can be found in specialty stores or online. 
Photo of: Springerle I

Springerle I

Submitted by: Rosemarie Magee 
This is the old German recipe ... belonged to my mom-in-law at the time. I've been baking these for the past 30+ years! It remains a family favorite!! Look for a springerle rolling pin in antique stores. 
Photo of: Anise Drops

Anise Drops

Submitted by: JBS BOX 
My German grandmother used to make these every Christmas. She said using small eggs was a must. 
Photo of: Pfeffernusse Cookies

Pfeffernusse Cookies

Submitted by: Thebeansma 
This recipe for the traditional German Christmas cookie features molasses and honey with a variety of spices. 
Photo of: Rivel Kuchen

Rivel Kuchen

Submitted by: Suzanne Stull 
This old German recipe for coffee cake features a cinnamon-sugar topping. 
Photo of: Zimtsterne

Zimtsterne

Submitted by: Diana 
Zimtsterne, cinnamon-spiced German star cookies, are always a hit, especially for Christmas. 
 
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