The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Dec. 18, 2010
Lebkuchen traditionally contains molasses and has a gingerbread like flavor and appearance. Sans hazelnuts, this is very close to the traditional recipe my German Grandmother made.
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20 users found this review helpful

Reviewer:

Photo by Rebecca4Hayes

Cooking Level: Intermediate

Home Town: Batesburg-Leesville, South Carolina, USA
Living In: Canton, Georgia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Nov. 29, 2008
these are a version of lebkuchen not pfeffernusse, but makes a good cookie otrherwise
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9 users found this review helpful

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Photo by Sinn

Cooking Level: Expert

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