Pfeffernuesse Cookie Mix

Submitted by: Pat K. 
Spicy German cookie 

Pfeffernuesse IV

Submitted by: Denise 
A spicy dark cookie that people in Germany make during the holidays. 

Photo of: Gingerbread Cutouts

Gingerbread Cutouts

Submitted by: Virginia Watson 
'Baking gingerbread cookies was a Christmas tradition when our three sons were at home,' says field editor Virginia Watson of Kirksville, Missouri. 'Now, our granddaughter loves to help!' 

Photo of: Molasses Cookie Mix

Molasses Cookie Mix

Submitted by: Barbara Stewart 
'These spicy, old-fashioned treats are sure to be a hit with your family and friends,' promises Barbara Stewart of Portland, Connecticut. 'For holiday gift-giving, I put a batch of this cookie mix in an attractive basket along with the recipe and a festive tea towel.' 

Finnish Butter Cookies

Submitted by: Audrey Thibodeau 
Field editor Audrey Thibodeau of Mesa, Arizona assures, 'These crispy Finnish cookies have a delicate texture and wonderful almond flavor!' 

Photo of: Jeweled Thumbprints

Jeweled Thumbprints

Submitted by: Maria Debono 
When I moved here from Malta more than 20 years ago, a kind neighbor lady took me under her wing and baked many cookies for me. This is one of her recipes that I treasure. 

Photo of: Christmas Molasses Cookies

Christmas Molasses Cookies

Submitted by: Deborah Hill 
Nothing smells better than warm molasses cookies baking on a cold winter day! These cookies look lovely when they're cut out in holiday shapes. 

Photo of: Ginger Poppy Seed Cookies

Ginger Poppy Seed Cookies

Submitted by: Mary Priesgen 
Poppy seed and ginger pair up nicely in these popular treats. The refrigerated dough slices easily and bakes quickly. 

Photo of: Raspberry Swirls

Raspberry Swirls

Submitted by: Marcia Hostetter 
'My mother-in-law shared the recipe for these old-fashioned cookies,' says field editor Marcia Hostetter of Canton, New York. 'Swirls of raspberry jam give them a yummy yuletide twist.' 

Photo of: Holiday Biscotti

Holiday Biscotti

Submitted by: Libia Foglesong 
A twice-baked Italian cookie, biscotti makes a wonderful 'dunker'. A pretty way to present a batch is on a Christmasy plate arranged in a wagon-wheel fashion. 
 
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