Pete's Chocolate Malted Milk Syrup for Waffles Recipe - Allrecipes.com
Pete's Chocolate Malted Milk Syrup for Waffles Recipe
  • READY IN 10 mins

Pete's Chocolate Malted Milk Syrup for Waffles

Recipe by  

"What could be better than waffles? Waffles with chocolate syrup! Works with half-and-half in place of cream if that's what you have."

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Original recipe makes 12 servings Change Servings
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  • PREP

    5 mins
  • COOK

    5 mins
  • READY IN

    10 mins

Directions

  1. Warm heavy cream in a small saucepan over medium heat until little bubbles form around the edge. Reduce heat to low and whisk the malted milk powder into the cream. Fold the chocolate chips into the cream mixture. Heat, whisking frequently, until the chocolate melts completely into the mixture. Keep warm until serving.
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Reviews More Reviews

Feb 23, 2013

Don't think of this just for waffles. In minutes, this makes a delicious sauce for ice cream, cake, crepes..you name it. Sooooo easy, and so good!

 
Aug 17, 2012

sounds good!

 

2 Ratings

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Nutrition

  • Calories
  • 148 kcal
  • 7%
  • Carbohydrates
  • 14.2 g
  • 5%
  • Cholesterol
  • 27 mg
  • 9%
  • Fat
  • 10.3 g
  • 16%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 1.7 g
  • 3%
  • Sodium
  • 33 mg
  • 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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