Peter Pan Cookies Recipe - Allrecipes.com
Peter Pan Cookies Recipe

Peter Pan Cookies

Recipe by  

"Great for after school snacks."

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Ingredients Edit and Save

Original recipe makes 5 dozen Change Servings
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Directions

  1. Preheat oven to 325 degrees F (170 degrees C).
  2. Combine shortening, salt, and peanut butter and mix well. Add sugars gradually and cream thoroughly. Add beaten eggs and milk. Mix well.
  3. Sift flour with soda and add to first mixture, blending well.
  4. Drop from teaspoon on greased baking sheet. Press with fork or fancy glass. Bake 15-20 minutes
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Reviews More Reviews

Jun 23, 2005

This is the worst cookie I have had. It was easy to make but as soon as I put them in the oven, they flattened out like a pancake. Most cookies that I have had were nice and thick and these were not. I will not make them again.

 
Aug 29, 2002

A yummy, fluffy, peanut butter cake. I prefer to put a raisin ontop of each cookie before baking.

 

3 Ratings

Jan 05, 2014

My Mom and I made these, and they turned out Fabulous!!!

 

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Nutrition

  • Calories
  • 200 kcal
  • 10%
  • Carbohydrates
  • 21.9 g
  • 7%
  • Cholesterol
  • 14 mg
  • 5%
  • Fat
  • 11.6 g
  • 18%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 3.5 g
  • 7%
  • Sodium
  • 127 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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