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Photo of: Pesto Spaghetti Squash

Pesto Spaghetti Squash

Submitted by: Shyla Lane 
Home Town: Manteca, California, USA
Living In: Tustin, California, USA
Baked spaghetti squash is combined with onions, mushrooms, and kale, then seasoned with delicious prepared pesto sauce to make hearty side dish or a comforting vegetarian main dish. 
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Photo of: Vegan Squash Pesto

Vegan Squash Pesto

Submitted by: Jessica Laratonda 
Fresh vegan pesto made with yellow squash, basil, spinach, and walnuts is quick and easy to prepare and goes well with almost anything! 
Photo of: Ricotta Stuffed Squash

Ricotta Stuffed Squash

Submitted by: whitney 
Zucchini is stuffed with a ricotta cheese and spinach mixture, and baked with tomato sauce. 
Photo of: Pesto Zoodles

Pesto Zoodles

Submitted by: Alli Shircliff 
Living In: Seattle, Washington, USA
Zucchini noodles, also known as zoodles, are tossed with pesto and garbanzo beans for a satisfying grain-free meal. 
Photo of: Korean Squash

Korean Squash

Submitted by: LEAH NICOLLE 
Home Town: Monterey, California, USA
Living In: Boise, Idaho, USA
A delicious way to eat squash. This is a Korean dish that has been passed down to my from my mother. Out of all the Korean dishes I make, my roommates like this one the best! 
Photo of: Summer Squash Pizza Crust

Summer Squash Pizza Crust

Submitted by: Dawn Davis 
Enjoy this frittata-type crust made with summer squash. Smother this crust with your favorite pizza toppings: tomato sauce or pesto and vegetables galore! Enjoy and be creative! Try sprinkling feta cheese or adding artichoke hearts for a Mediterranean flair. 
Photo of: Grilled Zucchini and Squash

Grilled Zucchini and Squash

Submitted by: Jay Peaslee 
Zucchini and yellow squash are cut into uniform pieces, and sealed into a foil packet with butter, garlic powder, salt and pepper. Then the packets are grilled until the vegetables are juicy and flavorful. 
Photo of: Dill and Butter Squash

Dill and Butter Squash

Submitted by: Sally Bess 
This is a different angle on an old veggie. Even the kids will eat this one! If you've got fresh dill in your garden, substitute 2 to 3 fresh sprigs dill for the dried dill weed.  
Photo of: Amazing Butternut Squash

Amazing Butternut Squash

Submitted by: LHBLIQUID 
I got this recipe from a relative years ago. Delicious, colorful squash is baked with a crunchy Parmesan cheese topping. It's excellent -- please try it! 
Photo of: Pan-Fried Squash

Pan-Fried Squash

Submitted by: MrEd 
Living In: Hagaman, New York, USA
Squash is fried in butter then tossed with balsamic vinegar before serving. 
 
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