The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 18, 2012
DELICIOUS & SIMPLE!!! Another recipe that looks (and tastes) gourmet but is so easy! We did add cheese to our chicken by cutting a piece of string cheese into halves/quarters and rolling the flattened chicken breast around it! WOW!! Will make again & again!
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Cooking Level: Expert

Home Town: Peru, Illinois, USA
Living In: Arlington, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 7, 2012
Yummy! I subbed center cut bacon for the prosciutto. The combo of flavors were great!
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Liz

Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 23, 2012
Love this recipe! So simple to make and yet such fabulous flavor!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.
Reviewed: Mar. 28, 2012
Too salty, deleted from my recipe box.
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Cooking Level: Intermediate

Living In: Burlington, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 29, 2012
We liked this a lot. It's easy and yummy. Didn't change a thing.
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Photo by ROLLERSGIRLY

Cooking Level: Intermediate

Home Town: Jacksonville, Florida, USA
Living In: Dallas, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 20, 2012
Followed the recipe exactly with Tastefully Simple pesto mix and it was outstanding! Served over white rice... will definitely make this again!
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Cooking Level: Intermediate

Home Town: Odessa, Missouri, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 9, 2012
Easy to do and delicious to eat!
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qaz

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 8, 2012
A little salty but, delicious
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 30, 2012
This was AMAZING and super easy! I also substituted bacon for prosciutto... will definitely make again... and often!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 8, 2012
Very yummy! I used low sodium turkey bacon...because its what i had in hand and this chicken had an amazing flavor!!
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Photo by newchefgirl

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