“So simple. Spread skinless, boneless chicken breasts with basil pesto, wrap in prosciutto, and bake for an Italian-inspired main dish that's ready in only 35 minutes. Eat it hot with pasta, or let cool and slice for a salad.”
Cooks I Like
Cooking Level: Intermediate
Hard to believe, but many kids will be back in school at the end of the month. Get ready.
You won't believe all the things you can do with cauliflower. It's a great low-carb option.
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Presto, it’s pesto! Enjoy a quick-and-easy chicken pesto pizza.
A creamy, one-pan chicken pasta with Alfredo and pesto sauces.
A simple chicken pasta with pesto and sun-dried tomatoes.