Recipe by PHILADELPHIA Cooking Creme
"Shredded chicken in a creamy pesto sauce stars in these easy tortilla wraps with bacon, tomatoes, and lettuce."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
shredded cooked chicken breasts
1 (10 ounce) tub
PHILADELPHIA Creamy Pesto Cooking Creme
fresh lemon juice
6 (8 inch)
OSCAR MAYER Fully Cooked Bacon
plum tomatoes, each cut into 6 slices
A creamy, delicious twist on a club sandwich - very tasty without a lot of effort! Plus, this was a great way to use up some leftover grilled chicken. I opted to use the reduced fat Italian Herb and Cheese version of the PHILADELPHIA Cooking Creme and added a little shredded Parmesan and Romano cheeses. This was quick and easy to put together for a light meal, not to mention perfect for nights when it's too hot to cook!
This was good, but not great. It was easy. I had to mix some cream cheese with pesto because my grocery store did not carry the cooking cream. I wish I could have tried it.
Definitely a must make! Great for leftover chicken. I added sautéed onion, celery, and some fresh spinach (minus the lettuce). I added sliced cucumber with the tomato. My husband thought the pesto was a bit much and I will probably go with the italian Philadelphia Cooking Creme next time.
Just got done eating this, but I used the italian cooking cream instead, and added parmesan cheese. Mmmmm
This was so easy and delicious. I didn't have Phili cooking creme so I made some with fat free Phili cream cheese and Pesto. Turned out amazing. I also added cucumbers and goat cheese. Delicious Dinner!
These were great! Used both the pesto and the Itailian cooking creme. Thanks for a great idea.
So simple, and the whole family loved it! The only problem was that many stores don't sell the pesto flavor of the Philadelphia cooking sauce. I called five markets before I found it. Worth the extra miles to buy it!
these were pretty good. I could not find the Pesto Cooking Creme. I bought chive cream cheese and mixed a little pesto mix in it. I also made up a little quacamole to put on it. Yum.
* Percent Daily Values are based on a 2,000 calorie diet.
Pesto-Chicken Club Wrap
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 161
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
A tasty Italian-influenced chicken dish with sun-dried tomatoes and cream.
Make these family-pleasing chicken enchiladas.
This low-fat recipe makes a delicious dinner served over rice.