Super! I used a small jar of basil pesto and 6 chicken breasts. For the cheese, I simply rolled one piece of string cheese into each piece of seasoned chicken, and it rolled/baked/tasted like a dream! I spread the tops with a little more pesto, and they turned out fantastic! I used another's advice and baked them at a higher temp for 20-25 minutes. They were cooked completely in that amount of time. I was planning on getting a photo of the finished (beautiful) product, but they left the pan so quickly, I never had time! Thanks for sharing this great recipe!
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Super! I used a small jar of basil pesto and 6 chicken breasts. For the cheese, I simply...