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Submitted by:
Karen Grant
Provided by:
Taste of Home
Cheesy Pesto Bread is from Karen Grant of Tulare, California. I was out of French bread one day and remembered I had a packaged, prebaked bread crust on hand, she recalls. I topped it with pesto and cheese for dinner. Now its expected whenever I make pasta and salad. Its great heated up for lunch the next day, too.
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