Lamb and Bulgur Soup (Shorba Freek)

Submitted by: Maryam 
Home Town: New Orleans, Louisiana, USA
This tasty soup begins with lamb shoulder, cinnamon, onions, garlic and chickpeas. Finished with tomatoes, bulgur and some fresh parsley and mint. Wonderful on cool nights!! 

Fat-Free Vegetable Soup

Submitted by: William Anatooskin 
This healthy soup is loaded with flavor and nutritious vegetables! Green bell peppers, cabbage, and cauliflower figure prominently in this ambrosial dish. 

Albondigas Soup III

Submitted by: OFTHEMOON1 
Cumin and oregano flavor the broth of this Mexican soup which calls for chunks of potatoes and beef meatballs made with rice. 

Photo of: Peruvian Chicken Soup (Aguadito de Pollo)

Peruvian Chicken Soup (Aguadito de Pollo)

Submitted by: Jose Mendoza 
Home Town: Potenza, Basilicata, Italy
This traditional Peruvian soup contains large pieces of chicken breast and potato cooked with peas, corn, and red pepper. It is a light version of the Peruvian Chicken Chowder (Chupe de Pollo). 

Photo of: Oat Soup

Oat Soup

Submitted by: AlejandraGomez 
Enjoy my familiar recipe. Delicious tomato and oats soup made with garlic and cilantro. 

Slim Soup

Submitted by: Lyndell 
Shredded cabbage adds body to this flavorful fat-free vegetable soup cooked in chicken bouillon with chopped onions, a clove of garlic and a can of stewed tomatoes. 

Photo of: Vegan Split Pea Soup I

Vegan Split Pea Soup I

Submitted by: Deborah Sah 
Split peas and barley are cooked with garlic, onion, celery, carrots and potatoes in this meatless soup which is seasoned with basil and thyme. 

Photo of: Polish Dill Pickle Soup

Polish Dill Pickle Soup

Submitted by: MARBALET 
Serve with your favorite hamburger. This soup tastes best chilled, the next day. 

Carrot Soup Indienne I

Submitted by: William Anatooskin 
Carrots and featured in this creamy curried vegetable soup which is pureed and then thickened with instant potato flakes. 

Photo of: Ukha (Russian Fish Soup)

Ukha (Russian Fish Soup)

Submitted by: Byakin 
This Russian fish soup is made by simmering potatoes, onions and parsley with cubes of white fish fillets and fresh squeezed lemon juice. 
 
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