More Recipes Like Peruvian Chicken Soup (Aguadito de Pollo)

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Cheese, Broccoli, and Chicken Soup

Submitted by: VALERIE7585

An easy and quick soup to make on a cold day. Full of a great cheesy taste with big chunks of chicken and broccoli all over.

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Chicken, Tom Yum and Karengo Soup

Submitted by: Ian Braund

This is an Asian-style chicken and seaweed soup flavored with ginger, kaffir lime leaves and lemongrass in a chicken broth with soy and oyster sauces.

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Chicken and Rice Soup II

Submitted by: Corwynn Darkholme

This one-step soup of converted rice, vegetables and chicken breast meat is seasoned with lemon and herb seasoning. Allow 6 to 8 hours cooking time in a slow cooker.

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Chicken Veggie Soup I

Submitted by: Daphne

Baby carrots, canned button mushrooms and cubed potatoes are cooked in chicken broth to create this simple soup which is low in fat and calories.

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Creamy Chicken Vegetable Chowder

Submitted by: OKIECOOK1

Home Town: Phoenix, Arizona, USA

Living In: Claremore, Oklahoma, USA

Delicious blend of fresh veggies, cheese and chicken. EASY!

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Avocado Soup with Chicken and Lime

Submitted by: Michelle

Thin strips of chicken breast are simmered in broth with jalapenos, onion, garlic and lime and then combined with avocado and topped with crisp corn tortilla strips in this spicy soup.

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Grilled Chicken Noodle Soup

Submitted by: Michi

This is a quick chicken noodle soup with mushrooms, peas and carrots. Chopped chicken breast is sauteed to bring out its best flavor. Egg noodles are suggested, but use any noodle that you like.

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Cream of Chicken and Potato Soup

Submitted by: Neil

A wonderfully rich and flavorful soup that combines the richness of cream with chicken meat, potatoes, onions, chives and spices.

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Chicken Soup Au Pistou

Submitted by: Corwynn Darkholme

Pistou is a bean and vegetable stew which originated in Provence. Pre-made Italian pesto is more widely known in the U.S. and is used in this recipe in lieu of a pistou, pesto 's French counterpart.

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Lemon Chicken Soup II

Submitted by: Marlee Juliano

Leftover cooked chicken is simmered in chicken broth with rice, spinach and lemon juice in this easy soup.

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