Persian Melon Salad Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 22, 2011
So fresh & delicious! I substituted honey for the white sugar, and I'm pretty sure I used more mint than called for - but it was wonderful. I had never heard of pickled ginger, and look forward to using it often in the future now. Thanks for sharing!
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Reviewed: Sep. 1, 2010
I added the pix. I don't think it's exactly what you had in mind but I thought it made a good suggestion of your melon salad.
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Photo by Jean

Cooking Level: Intermediate

Home Town: Auburn, Alabama, USA

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