We just moved from Pennsylvania to southwest Virginia, and I found that our local market did not carry the flour that I always used. That flour had a white bread recipe that I always used and enjoyed, so I thought I was out of luck and decided to check out allrecipes. This recipe makes the most wonderful bread that I've ever made....moist, tender crumb, crisp crust, and it's easy to cut into slices. This will be the only recipe I use for white bread. It's delicious!! Thanks, Donna!
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We just moved from Pennsylvania to southwest Virginia, and I found that our local market did...