The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 29, 2012
LOVE this salad! We are not huge fans of spinach in my house but wanted to find a healthy salad to add to our routine and came across this, it is great! The only changes I made were leaving out the nuts and rather than vinegar and oil I used a fat free sweet onion dressing, DELICIOUS!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 13, 2011
This. Salad. Is. The. BOMB! I make this for a side salad many times during the week - much more flavorful than a plain old salad. I also add mandarin oranges and craisins. I can't believe how well all the flavors go together - a taste explosion in my mouth!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 18, 2011
Delicious and so easy! I've used the sliced onion or chopped scallions in the past, and have subbed goat cheese for the feta but I pretty much love this salad no matter what small changes I've made. I like whisk together the oil and vinegar with a tsp of dijon mustard, too.
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Photo by Christine M

Cooking Level: Intermediate

Home Town: Hopedale, Massachusetts, USA
Living In: Holden, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Oct. 3, 2010
Incredible salad! The ingredients are so fresh and summery tasting! Everyone at the party wanted the recipe. I made it exactly as written with the addition of sliced blackberries. 5 stars! Wish I could give it 10!
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Photo by ckirch1

Cooking Level: Intermediate

Home Town: Conneaut, Ohio, USA

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