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Nepalese Scrambled Eggs

Submitted by: Melanie Booth

Living In: Colerne, Wiltshire, England, U.K.

The Nepalese version of scrambled eggs: fried red onions, exotic spices and fresh coriander combined with fluffy scrambled eggs. Served on toast these eggs make a great breakfast treat.

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Savory Scrambled Eggs

Submitted by: SCARYBERRY

Home Town: Kulim, Kedah, Malaysia

Living In: Shah Alam, Selangor, Malaysia

My sister-in-law used to make this for breakfast, it has taste and zing, not bland like your regular scrambled eggs, and easy to prepare too. Suitable for those who likes a bit of spice in their breakfast! Serve with toast and baked beans.

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Scrambled Eggs Done Right

Submitted by: WHATS HIS FACE

The right way to scramble eggs. There is more to just mixing eggs and cooking! This will make a believer out of you.

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Best Scrambled Eggs Ever!

Submitted by: KANGAROOgirl

Home Town: Edmonds, Washington, USA

These are the traditional scrambled eggs that everyone loves. It's a great and easy recipe anyone could learn!

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Dilly Scrambled Eggs

Submitted by: Edna Hoffman

Dilly Scrambled Eggs, with a sprinkling of cheese, have farm-fresh flavor and cook in minutes.

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Scrambled Eggs a la Jan

Submitted by: AZKID

Scrambled eggs with cheese, white wine and garlic powder.

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Fluffy Scrambled Eggs

Submitted by: Marjorie Carey

'I started fixing Fluffy Scrambled Eggs years ago when we raised chickens and had fresh ingredients every morning,' she recalls. 'They're hard to beat when it comes to taste and texture.'