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Perfect Porterhouse Steak

SUBMITTED BY: chefpaularwine      PHOTO BY: Wilemon

"Perfectly Grilled Porterhouse Steak. Grilled either indoors or out."
PREP TIME  30 Min
COOK TIME  15 Min
READY IN  45 Min
SERVINGS & SCALING
Original recipe yield: 1 steak
    
About  scaling  and  conversions

INGREDIENTS

  • 20 ounces porterhouse steak
  • 1 teaspoon olive oil
  • 1 tablespoon meat tenderizer
  • 1 teaspoon steak seasoning

DIRECTIONS

  1. Place steak on a plate and coat lightly with olive oil. Rub steak with meat tenderizer. Sprinkle steak with Canadian steak seasoning and gently rub into steak. Cover with plastic wrap and let stand for 20 minutes.
  2. Preheat a grill for high heat. When the grill is hot, lightly oil the grate.
  3. Unwrap steaks and grill on open flame or charcoal grill for 3 to 5 minutes per side, or to your desired degree of doneness.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MTLIU
It couldn't any easier. "Canadian Steak Seasoning" is made by McCormick. It is also available generically as "Master Choice" GREAT SHAKES - Grilled Steak Seasoning. This can be used for any type of steak - not just Porterhouse. Try it with chuck or round! Tenderizer and MSG can be sprinkled together or only one and not the other. Salty and spicy - high in sodium!!! Great for George Foreman type grills!

14 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2004 by TchrJrHi
You can not go wrong with this recipe. There is nothing to it. It is so easy....simple. The taste is just amazing. Gotta try this. Thanks.

12 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CHILEAZ
This was quick, easy and tasty! Thanks!

11 users found this review helpful


 
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NUTRITION INFORMATION

Servings Per Recipe: 2

Amount Per Serving

Calories: 442

  • Total Fat: 34.2g
  • Cholesterol: 93mg
  • Sodium: 1026mg
  • Total Carbs: 0g
  •     Dietary Fiber: 0g
  • Protein: 27.7g

VIEW DETAILED NUTRITION

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