More Recipes Like Perfect Pita Chips

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Zesty Pita Chips

Submitted by: Katina Tanner

If you're trying to snack healthier these days, give Katina Tanner's recipe a try. Her crispy pita wedges are a low-sodium substitute for salty commercial chips, and their zippy seasoning is a fun alternative to creamy dips. She bakes batches of her satisfying nibbles in Benton Harbor, Michigan.

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Baked Pita Triangles

Submitted by: Pam Anderson

Pita wedges are great for an array of dips and spreads, and can be baked and stored in an airtight container for two days.

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Baked Kale Chips

Submitted by: LucyDelRey

Home Town: Los Angeles, California, USA

Living In: Marina Del Rey, California, USA

These are a low calorie nutritious snack. Like potato chips, you cannot stop at just eating one. They are great for parties and a good conversation topic.

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Garlic Pita Bread Bites

Submitted by: LISAREBBECHI

Pita bread pieces slathered with a buttery garlic mixture are great with Italian food or by themselves as a snack.

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Savory Pita Strips

Submitted by: Tanya Belt

These crunchy sticks are wonderful with saucy pasta dishes as well as soups. I sometimes replace the butter with butter-flavored granules. -Tanya Belt of Newcomerstown, Ohio

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Salt and Garlic Bagel Chips

Submitted by: Robyn

Don't know what to do with those stale bagels? Make them into crispy, salty snacks! These bagel chips are heavy on the garlic and the real Parmesan cheese and Italian herbs give them a hearty flavor for satisfying snacking.

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Pita Chips

Submitted by: Dawn

These fresh-from-the-oven triangles--pre-brushed with olive oil and herbs--have a warm and crunchy warm snap that you just can't get from a store bought bag.

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White Bean Pesto Dip with Pita Chips

Submitted by: Buitoni, courtesy of meals.com

Perfect for entertaining, this unique bean dip features a distinctive pesto flavor and takes just 10 minutes to prepare.

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Fish and Chips

Submitted by: COVIN

Here in New Zealand we catch red snapper all the time, and believe me, this is the best way of eating it! Serve with lemon wedges, tarter sauce and hot chips (French fries) on the side.

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Pita Love

Submitted by: AJIA

Quick, filling, nutritious and delicious! I experimented with this unique pita recipe in college while trying to find a quick and different meal for dinner. Not only is this meal healthy and easy to make, the presentation is impressive! It's easily adaptable to include your favorite ingredients, too.