Perfect Party Punch Recipe -
Perfect Party Punch Recipe
  • READY IN 10 mins

Perfect Party Punch

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"This punch is made at all our family gatherings. You can add vodka to taste for an adult party."

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Original recipe makes 30 servings Change Servings
  • PREP

    10 mins

    10 mins


  1. In a large punch bowl, pour fruit punch. Add pineapple chunks, strawberries and bananas. Slide in the sherbet and slowly pour in the lemon-lime soda.
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Reviews More Reviews

Dec 28, 2003

The only thing bad about this recipe is that it was not detailed enough on the ingredients. I was not sure how to "cut" the bananas (I short sliced them). I was not sure whether to use strawberries with or w/out sugar. Also, it would have been helpful if a suggestion was given on what sherbert to use. I used Pineapple with pineapple bits in it, but would have been nice to know what the person who submitted the recipe used. Everyone at the party liked it. Be sure to have colored toothpicks near by so your guest can eat the fruit!

Dec 07, 2003

I made this for my sister's Baby shower and it was a big hit. I listened to the others and left out the bananas. We had 40 people, I made the punch 3 times and it still wasn't enough!! Thanks for a great recipe!! P.S. we kept a bottle of vodka on the side and those who wanted to spike their glass did so.


19 Ratings

Dec 07, 2003

This punch was an absolute hit! I froze the bananas for an hour then let them thaw while I was preparing the strawberries, and they turned out fine. I used rasberry sherbert, too. I made this for my daughter's birthday recently, and it was gulped down! There was about 15 people there who drank it, and I had to make it twice! That's some good punch!

Dec 07, 2003

I made this punch for a baby shower at work. Used strawberry sherbet and left out the bananas. It was delicious!

Dec 28, 2003

It is the perfect party punch. My kids l-o-v-e-d this punch. Instead of using an apple ,I used a fresh pineapple .

Dec 07, 2003

Totally scrumptious! My friends were kind of nervous about drinking it because of the floating fruit but they ended up loving it! Pretty easy to make and serves a huge amount!! YUM!

Aug 11, 2004

This was excellent and everyone enjoyed it. I doubled the punch and used only about 1 liter of 7up. I took the advice of others to slice and freeze the bananas overnight. I also made the sherbet into balls with a mini scooper and put them in the freezer overnight. Try it...You will LOVE it

Dec 07, 2003

Its quick, easy and tastes wonderful... what more can you ask for! I put orange sherbert in mine, but I think any flavor of sherbert would be good.


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  • Calories
  • 105 kcal
  • 5%
  • Carbohydrates
  • 26.9 g
  • 9%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.1 g
  • < 1%
  • Fiber
  • 0.8 g
  • 3%
  • Protein
  • 0.6 g
  • 1%
  • Sodium
  • 33 mg
  • 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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