Perfect-Every-Thyme Marinade Recipe
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Perfect-Every-Thyme Marinade

By: Wayne Snyder  
"I prepare this often at shows when demonstrating how to cook on gas grills. People are always pleased with the fantastic flavor. It really is perfect every time!"

Rating: This weblink has been rated 10 times with an average star rating of 4.6 Read Reviews (9)

Rate/Review | 1,147 people have saved this

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 cup honey
  • 1/2 cup olive or vegetable oil
  • 1 tablespoon dried thyme
  • 1 teaspoon garlic salt
  • 6 boneless, skinless chicken breast halves

Directions

  1. In a 1-qt. saucepan, combine the first four ingredients; cook over low heat until mixture bubbles and foams, stirring constantly. Remove from heat; cool. Place chicken in a glass baking dish; brush with sauce. Cover and refrigerate overnight. Drain, discarding marinade. Grill chicken, uncovered, over low coals for 10-15 minutes or until juices run clear.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2007 by JULIA39 
Flavor is very subtle. Not too sweet either. Will use this recipe again. Watch on grill... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2009 by larkspur 
This is such an easy, tasty marinade! I absolutely loved it; the combination of sweet/savory... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2007 by sunnywalk 
My husband and mother RAVED about this chicken. I marinated the chicken breasts for a few... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2009 by geranium 
This was so good! Thanks for a great ★★★★★ recipe! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2008 by MandyS 
I made this last night for supper. I marinated the chicken overnight in the sauce. It's too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)
Very nice, but don't bother cooking the marinade. It's an unnecessary step. I cut the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2009 by Andrea Supporting Member (Click to learn more about Supporting Membership)
Very good. Not too sweet with a savory element. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2009 by CookinBug aka JL86 Supporting Member (Click to learn more about Supporting Membership)
Very good! The flavor was mild, but very tasty. Thanks! :) MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2009 by tperry1234 
Very delicious. The honey made it char nicely which gave it a really good flavor. MORE

 
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