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Perch Fillets

By: Connie Tibbetts  
"Guests will never guess that lemon-lime soda and pancake mix are the secret ingredients behind these tasty perch fillets in a golden coating. 'If perch isn't available, try substituting haddock,' suggests Connie Tibbetts from her kitchen in Wilton, Maine."

Rating: This weblink has been rated 16 times with an average star rating of 3.9 Read Reviews (14)

Rate/Review | 258 people have saved this

Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 1/2 cups lemon-lime soda
  • 1 pound perch fillets
  • 2 cups pancake mix
  • 1/4 teaspoon pepper
  • oil for frying

Directions

  1. Pour soda into a shallow bowl; add fish fillets and let stand for 15 minutes. In another shallow bowl, combine pancake mix and pepper. Remove fish from soda and coat with pancake mix.
  2. In a large skillet, heat 1/4 in. of oil over medium-high heat. Fry fish for 2-3 minutes on each side or until fish flakes with a fork. Drain on paper towels.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2007 by Mere 
I found this recipe intriguing more than anything. It was good. The fish had almost a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2007 by Beth 
Can we say easy!!! Very good!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by recipeDawg Supporting Member (Click to learn more about Supporting Membership)
I had some perch and was looking for a quick recipe. I used this but didn't have any... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2008 by Denise D 
Very tasty, on the sweet side. But, we loved it. I added a tablespoon of parsley in for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2007 by SEQUOIA183 
This was very tasty, sweet yet crunchy. My 2,4 and 6 year olds gobbled it up calling them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2009 by ApacheLady 
This was a very tasty recipe! My 2 year old grandson couldn't get enough of it! I used ocean... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2009 by SNOPONY Supporting Member (Click to learn more about Supporting Membership)
My family didn't like the recipe. They thought it was so sweet. It tasted like a pancake. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2009 by RoxyGrlsSurfin 
This recipe made the fish extra crispy - just the way I like it! I added more seasoning than... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2009 by teeny eeyore 
Very good recipe to hide that slightly fish taste and get picky eaters to enjoy fish. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2009 by bobbyknndy 
I used Squirt (which is a citrus soda, not specifically a lemon-lime one) and flour instead of... MORE

 
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