This meal is a perfect last minute meal, and delicious. I seasonsed the steak with salt, pepper and cayenne pepper before cooking it to add flavor. Next time I think I will try a marinade to make the meat more tender. I also had to use jarred mushrooms, since were we live mushrooms are expensive (4oz for $4), but it still turned out great, and we will most definitely make this meal again.
Also, since we like our food spicy, I doubled the amount of cayenne pepper.
Thank you for a great recipe.
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