The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 20, 2009
Great recipe for anyone who has to feed a picky eater!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 18, 2009
I loved this...my whole family enjoyed it...we added a side salad and my husband had to have garlic bread ...it was AWESOME!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
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Reviewed: Feb. 13, 2009
I liked the slightly sweet flavor that the stewed tomatoes gave this sauce. Even though I scaled the recipe to half, I used an entire can of stewed tomatoes. Just simmered a little longer to reduce it to a nice thick consistency. Frying the pepperoni for a few minutes and then draining on a paper towel while the tomato sauce simmers really helps reduce the amount of oil in the sauce.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 25, 2007
This wasn't too bad. I'm not sure that the family completely enjoyed it but it was different. If I make this again I might use more fresh tomatoes and omit the stewed tomatoes.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Oct. 23, 2007
This recipe is great to throw together fast and was a great choice for my health concious hubby.
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Photo by Cathy G.

Cooking Level: Expert

Living In: Thorold, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jun. 4, 2007
I loved this!! It had a nice fresh full flavor. I added more garlic and only one green pepper because that is all I had.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 24, 2007
This is a dish for kids and my kids loved it. Thanks for the sharing.
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