Reviewed: Jul. 12, 2009

I just finished making and eating this recipe. I omitted the black olives as I didn't have any around, and added extra sauce per the mention of some other reviews. My whole family thought it was pretty good. It wasn't love, but they all ate at least one serving. I'm sure that the leftovers will be good in lunches tomorrow.

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Reviewer:

Jedi Baker

Cooking Level: Intermediate

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Reviewed: Dec. 21, 2008

I made this recipe almost to the tee, I used two cans of sauce. I got many compliments and all of it was eaten. I did eat some myself and enjoyed it also

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Reviewer:

smarteesue

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Reviewed: May 14, 2007

LOVED IT...I did add more pizza sause cause I didn't want it to be dry (2 15 ounce cans)and I put only 1/2 bag of noodles. I topped it with italian seasoning befor baking turned out great. I will be fixing it again.

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Reviewer:

Tee

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Reviewed: Oct. 27, 2006

made this lastnight. The flavor was good. However, the recipe doesn't call for enough sauce, therefore it was very dry. I would use less noodles 1/2 bag, more sauce (big jar) and more cheese. I was not that impressed.

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