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Pepperoni Penne

SUBMITTED BY: Melissa  PHOTO BY: korilynne 

"Pepperoni with penne pasta. Pepperoni spices up this entree."
Pepperoni Penne Recipe
RECIPE RATING:
This recipe has been rated 27 times with an average star rating of 4.4
Read Reviews (19)
PREP TIME  25 Min
COOK TIME  25 Min
READY IN  50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3/4 pound sliced pepperoni sausage
  • 2 tablespoons minced shallots
  • 4 medium tomato - peeled, seeded and chopped
  • 1 clove garlic, minced
  • 1/4 cup chopped fresh parsley
  • 1 cup heavy whipping cream
  • 1 (16 ounce) package penne pasta
  • 2 tablespoons grated Parmesan cheese

What to Drink?
Wine Barbera

DIRECTIONS

  1. Cook the penne according to the package directions.
  2. In a large skillet saute the pepperoni until crispy (about 5 to 8 minutes). Drain all but 1 tablespoon of the grease. Add the shallot and garlic. Cook until translucent. Stir in the tomatoes and simmer for about 3 minutes.
  3. Stir in the cream and cook until reduced (about 8 minutes). Add the parsley and remove from the heat.
  4. Add the drained pasta and toss, garnish with parmesan cheese.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on Sep. 14, 2004 by TYNER143 
I used onions instead of shallots, canned tomatoes instead of fresh, added some green olives... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on Nov. 21, 2008 by chicklet 
Very good. I used two cans of diced tomatoes instead of fresh and added oregano, basil and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on Sep. 18, 2002 by PONYGIRL64 
WOW! A Big hit!! THis dish is easy to make and very tasty! I used spicy pepperoni for extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on Oct. 15, 2007 by flyeagle 
Very easy to make and popular! I've made a few adjustments, like minced onions instead of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.41 star rating.
Reviewed on Feb. 21, 2005 by NikkiC 
Pretty bland. Could have used something more to add some zing. Maybe a couple more cloves of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Reviewed on Dec. 27, 2008 by Sonia 
I thought this was really good!! I added more onion and garlic than what the recipe called... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Reviewed on Apr. 4, 2008 by GodivaGirl 
Can't give it a 5 star rating because I didn't have some items and had to substitute. I used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Reviewed on Aug. 10, 2003 by XYZWYATT 
We thought this was alright, but won't be making again. The recipe was easy to follow and I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Reviewed on Feb. 3, 2009 by dgbg100106 
I used diced tomatoes instead of fresh and added oregano, basil and crushed red pepper. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on Jan. 3, 2009 by caverjen 
My husband and I absolutely loved this recipe. I used a large can of crushed tomatoes since... MORE

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Nutritional Information
Pepperoni Penne

Servings Per Recipe: 8

Amount Per Serving

Calories: 536

  • Total Fat: 31.6g
  • Cholesterol: 75mg
  • Sodium: 913mg
  • Total Carbs: 46.4g
  •     Dietary Fiber: 2.7g
  • Protein: 18.2g

VIEW DETAILED NUTRITION

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