More Recipes Like Pepperoni Hopple-Popple

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Pepperoni Frittata

Submitted by: Nancy Daly

'We enjoy this fresh-tasting frittata with fresh fruit and toast,' shares Nancy Daly of Douglas, Wyoming. 'It even makes a good weeknight supper.'

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Field editor Debbie White of Williamson, West Virginia puts ever-popular ingredients into a pastry crust for her appealing 'pizza pie'. She writes, 'There's seldom a slice left when I serve it to family or company.'

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Pepperoni Pizza Pita

Submitted by: Jeannette Derner

'With its no-fuss pita crust, this pizza makes a quick meal for one,' says Jeannette Derner of Newport News, Virginia. 'And if you're serving a family individual pizzas are perfect--everyone can choose their own toppings!'

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Pepperoni Cheese Ravioli

Submitted by: Lisa Mouton

'This nicely spiced pasta toss is a wonderful last-minute main dish,' writes Lisa Mouton of Orlando, Florida. 'If you make a salad while the frozen ravioli cooks, you can have dinner ready in a half hour.'

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Scrambled Egg and Pepperoni Submarine Sandwich

Submitted by: JAYEAST

Living In: Inglis, Florida, USA

This quick recipe for a hot and hearty submarine sandwich is easy to prepare. Use your choice of cheeses and be creative with additional ingredients such as bell peppers, onions, or tomatoes.

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Noodle Pepperoni Pizza

Submitted by: Gayle Lizotte

'My family would eat wedges of this great-tasting skillet dinner without any complaint several nights a week,' reports Gayle Lizotte of Merrimack, New Hampshire. 'I love it because it's inexpensive and can be made in a snap.'

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Cheddar Hash Brown Omelet

Submitted by: Betty Kleberger

From Florissant, Missouri, Betty Kleberger writes, 'My husband loves it when I make crescent rolls to go with this easy family favorite.'

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Lentil Pepperoni Stew

Submitted by: Diane Hixon

Turkey pepperoni nicely spices this thick lentil stew with its rich tomato broth. 'This is a 'stick-to-your-ribs' mainstay at our house,' says Diane Hixon of Niceville, Florida.

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Pepperoni Macaroni

Submitted by: Marlene Mohr

For your next potluck offering, consider this hearty pasta bake from Marlene Mohr of Cincinnati, Ohio. It's jazzed up with pepperoni, sausage and olives for pizza-like flavor. It's handy, too, because it can be assembled ahead of time, then baked right before serving.

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Potato Pepperoni Dish

Submitted by: Marlene Muckenhirn

'Here's to another way to get that popular pizza taste into an everyday menu,' reports Marlene Muckenhirn from Delano, Minnesota. 'The potatoes cook up quickly when thinly sliced-and are nicely flavored by the tomato sauce and pepperoni.'