Reviewed: May 20, 2012

fantastic! my younger brother can't get enough of this during the holidays! i used cream of celery soup, instead, and it was delicious that way!

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goodgameletsgoeat

Home Town: Prospect Park, Pennsylvania, USA

Reviewed: Jan. 15, 2012

I love this dip and recommend it to everyone!! One of my favorite dips next to buffalo chicken dip!!

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Reviewer:

cmvf324

Reviewed: Dec. 24, 2011

I cant believe how good this is! The cream of mushroom soup kind of scared me but this was excellent. If you like pepperoni you will definately like this! Thanks!

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CNM CATERING

Cooking Level: Expert

Living In: Edgewater Park, New Jersey, USA

Reviewed: Dec. 24, 2011

I had this at our family Christmas party and everyone loved it so I had to find it and here it is of course on AllRecipes!!! I'm making it for 2 other parties!!!! So excited!!

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Bianca

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Reviewed: Dec. 16, 2011

I made this using fat free cream cheese, 98% fat free cream of mushroom and a store bought natural casing pepperoni stick. I think when I make it again I will drop to 1.5 cans of the soup though! It's delicious!!

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Reviewer:

Megan K

Reviewed: Nov. 13, 2011

Great dip. I made a few enhancements though. I added garlic powder, oregano, parsley, and sharp cheddar. Then I covered the dip in sharp cheddar before cooking it. It was delicious.

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dapperdan

Reviewed: Oct. 2, 2011

added a small can of chopped black olives, some garlic and pepper seasoning and it was wonderful!

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Reviewer:

doubledare

Cooking Level: Intermediate

Home Town: Hannaford, North Dakota, USA

Living In: Fargo, North Dakota, USA

Reviewed: Jul. 3, 2011

This recipe is worthy of TEN STARS!!! Wow, was this ever good stuff. Addictive! Who would ever believe that there was cream of mushroom soup in this dip? Thanks for sharing, Teejaye72. This is a real keeper, for sure!

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Reviewer:

KOALAGIRL

Cooking Level: Expert

Living In: Philadelphia, Pennsylvania, USA

Reviewed: Feb. 5, 2011

Amazing! A friend made this for a party and I could not believe how good it was. I kept asking, "are you SURE that's all that's in it?" It tastes like there are so many more flavors. But this will be my new go to party recipe. Delicious!

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