Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 3 stars. This recipe averages a 4.21 star rating.
Reviewed: Apr. 23, 2008
This was pretty tasty, the sour cream gave it a different flavor. But I probably won't bother to make this again and just use jar sauce, it wasn’t really worth the hassle.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Miss Molly
Photo by Miss Molly
Cooking Level: Intermediate
Living In: West Gardiner, Maine, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.
Reviewed: Feb. 18, 2008
My boyfriend made this for as a surprise date dinner. It was SO GOOD! He left out the mushrooms, but besides that followed the recipe exactly. We now have it regularly!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cassie
Photo by Cassie
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Nov. 9, 2007
This was okay but will not make again. The sour cream is what did us in on this recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cathy G.
Photo by Cathy G.
Cooking Level: Expert
Living In: Thorold, Ontario, Canada
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 3 stars. This recipe averages a 4.21 star rating.
Reviewed: Oct. 7, 2007
I thought this was okay, but I'm not rushing to make it again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

UNRULYSIREN84
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Sep. 10, 2007
Next time I make this I will double the spices and add 16 oz sauce and hope for the best. This was tasty, but not enough sauce. Then it'll make the 5 star rating. (I knew I'd complain about not enough sauce making it) Thanks.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

BIGDADDYWF
Photo by Allrecipes
Cooking Level: Expert
Home Town: Rockaway, New Jersey, USA
Living In: Tucson, Arizona, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Aug. 20, 2007
This was pretty good. I think cooking the pepperoni with the onion made it a little tough. I doubled the sauce and it was barely enough; it tasted good though. I may make this again with some modifications.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

CariMel
Photo by CariMel
Cooking Level: Intermediate
Home Town: College Station, Texas, USA
Living In: Houston, Texas, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.
Reviewed: Jul. 24, 2007
I was pleasantly suprised by this recipe. I didn't look like it would be that good but I was wrong! the sauce is amazing and very flavorful. It beats plain red sauce i usually put on pasta. Like another reviewer I also made mine without onions. I will be making this again. :)
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Candace1234
Living In: Cincinnati, Ohio, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.
Reviewed: Jul. 23, 2007
Delicious!!! I made it without onions, by accident, the first time. It was still great!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

CASTFIOR
Cooking Level: Intermediate
Home Town: Sierra Madre, California, USA
Living In: Anaheim, California, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Jun. 4, 2007
good and easy
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

DCLAWSONUW
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.
Reviewed: May 18, 2007
Excellent and easy to make. I LOVED the sauce. Thanks for sharing!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Meagan
Photo by Allrecipes
Cooking Level: Intermediate
Home Town: Des Moines, Iowa, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.
Reviewed: Apr. 11, 2007
This was so good! It was so easy to make. The sauce was excellent. Just the right amount of spice. I did dice the onion, my boys won't eat it if they can see it! We will make this again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

docswife
Photo by docswife
Cooking Level: Expert
Living In: Morganfield, Kentucky, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.
Reviewed: Feb. 20, 2007
This was quite good. My husband finished it all off when we were done so no leftovers. I did top it with mozzerela cheese and did my own seasonings to my own taste. Even the kids liked it (although they picked off the mushrooms and onion). Will definitely fix it again.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

xeracia
Photo by xeracia
Cooking Level: Expert
Living In: Van Buren, Arkansas, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists


 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?