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Pepperoni Cheese Balls

By: PFD3563  
"A delicious cheese ball that combines sour cream, butter, cream cheese, and Worcestershire sauce with finely chopped pepperoni. Try it with crackers or pretzels."

Rating: This weblink has been rated 11 times with an average star rating of 3.7 Read Reviews (11)

Rate/Review | 531 people have saved this

What to Drink?

Wine Sangiovese
Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 12 cheese balls
 

Ingredients

  • 8 ounces pepperoni sausage
  • 8 ounces cream cheese
  • 1 teaspoon Worcestershire sauce
  • 2 tablespoons butter
  • 1/2 cup sour cream

Directions

  1. Place pepperoni slices in a food processor or blender, and pulse until finely chopped. Set aside.
  2. In a bowl, stir together cream cheese, Worcestershire sauce, butter, and sour cream. Mix well with a mixer. Add chopped pepperoni, and mix well. Form into small balls, place on a serving platter, and refrigerate.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 197 | Total Fat: 18.7g | Cholesterol: 45mg

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 view all reviews »

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2005 by Hebba 
The taste was kinda bland pepperoni is meant to be spicy, but the the sour cream spoils it, so... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2006 by Sheila 
I'm very easy to please, but I was disappointed in this recipe. I liked the idea of using... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2006 by Caroline C 
I made this with Neufchâtel Cheese, and, like the previous reviewer, formed it into a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2008 by CAKESM8 
I changed it as well. I used a food processor and mixed the pepperoni, cream cheese,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2006 by lori 
I liked this recepie. It was something different from the usual cheese balls. However, I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2009 by kevin 
Awesome at my tailgate party MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2008 by SHANNYN79 
Thought the pepperoni flavor was too strong. Just didn't care for them. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2009 by cookntaste 
This was good! It tastes a lot like another pepperoni dip I make from this site that uses... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2009 by jenbridges 
What a good recipe- I would have never thought to use pepperoni in a dip! I used veggie... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2008 by Cindy Supporting Member (Click to learn more about Supporting Membership)
I have this recipe except I add chopped walnuts to it. Once the ball has formed in the fridge... MORE

 
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