Peppermint Creams Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Dec. 5, 2001
These were good but they tasted mostly like mint-flavored powdered sugar. They were much much better when dipped completely in semi-sweet chocolate.
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Reviewed: May 13, 2001
This is one of my favourite recipes!
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Reviewed: Dec. 5, 2000
This was a great recipe, but I found that adding about 1/6 c. of water helped to form the dough.
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