Peppermint Bars Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Dec. 6, 2002
This is a new induction into my recipes for Christmas, it's great! Read some of the other reviews and cut the amount of candy in half, it's terrific and easy to make.
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Reviewed: Dec. 27, 2001
MY DAUGHTER LIKES THEM AND THEY ARE FUN FOR HER TO MAKE, I THINK THEY ARE A LITTLE BIT TOO BRITTLE AND DRY.
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Reviewed: Feb. 1, 2001
I totally agree with BARB72. This recipe sounded really great and looked good, but was too pepper-minty. After I cooked it, the dough was hard on the edges and mushy in the middle. Also very greasy.
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Reviewed: Dec. 18, 2000
I did not like this recipe at all. The dough was extremely sticky and hard to work with. The directions said to bake until firm, but after the time specified it collapsed when I poked it, so I kept it in, and then it got hard on top. Even then, the dough was still sticky and dense, and greasy from having to grease the pan. I was barely able to get it out of the pan at all, let alone in nicely sliced bars. It was a terrible mess and I'll never try that again.
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Cooking Level: Expert

Living In: Osceola, Indiana, USA

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Reviewed: Dec. 3, 2000
My children love peppermint but were not crazy about this recipe. It would help to include the approximate amount of candy canes that would equal the measurements.
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Reviewed: Dec. 1, 2000
An excellent Christmas treat. The amount of peppermint candy seems excessive but when baked the flavor mellows. A must try for peppermint lovers.
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Reviewed: Dec. 1, 2000
great Christmas cookie
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