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Reviewed: Jun. 9, 2008

Good flavoring. Easy! Needed to cook longer than 20 min in my oven. I sliced it up and served it with a mixed green salad with dill and cilantro, tomatoes, corn, green peppers and feta. Didn't need the dressing because the meat was so juicy but my boyfriend put a little bit of ranch on it and really liked it.

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Reviewer:

omigodshoes


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Reviewed: Apr. 14, 2008

This is very good & easy, too. The family loved it.

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NEENYBO


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Reviewed: May 1, 2006

Loved it...the pork was tender and juicy and mighty tasty!! The only thing I changed was I didn't have any cayenne or pepper blend seasoning so I just used Mrs. Dash Garlic and Herbs and like I said it was wonderful. My whole family enjoyed it!! I will be making it again...thanks soooo much for sharing :>)

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Reviewer:

Val S.

	Cooking Level: Intermediate Home Town: Cleveland, Ohio, USA Living In: Berea, Ohio, USA
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Peppered Pork Tenderloin

Reviewer:

omigodshoes

Reviewer:

NEENYBO

Reviewer:

Val S.