My husband actually made this and I gave instructions on how to do it (he NEVER cooks) Like some of the others, I used white onion (as that's what I had) and used 1/2 cup double cream. I also put in a cube an oxo chicken cube, doubled the basil and galic. This was gorgeous!!! We are definitely making this again. I know lots of changes seem to be made, but this recipe is fabulous! My husband, who hates pasta that isn't in a super thick sauce, nor does he like reheated pasta, ate his entire plate (which was full) and ate the leftovers for lunch the next day! Definitely a keeper!!!! Thanks for sharing the recipe!
Was this review helpful?
0 users found this review helpful
My husband actually made this and I gave instructions on how to do it (he NEVER cooks) Like...