Pepper Jelly Glazed Chicken

SUBMITTED BY: CARTUIN  PHOTO BY: taper1125 

"This a great and easy way to use pepper jelly. Chicken breasts are glazed with a honey, mustard and pepper jelly sauce, then roasted in the oven."
Pepper Jelly Glazed Chicken Recipe
PREP TIME  5 Min
COOK TIME  1 Hr
READY IN  1 Hr 5 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 bone-in chicken breast halves, with skin
  • 1/3 cup red pepper jelly
  • 1/3 cup Dijon mustard
  • 1/3 cup honey

What to Drink?

Wine Chardonnay
Cocktail Fruity-Punchy

DIRECTIONS

  1. Preheat the oven to 350 degrees F (175 degrees F).
  2. Arrange chicken breasts in a baking dish so they are not crowded. In a cup or small bowl, mix together the pepper jelly, mustard and honey; pour over chicken to coat.
  3. Bake uncovered for about 1 hour, basting occasionally, until chicken is no longer pink, and the juices run clear.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed on feb. 8, 2006 by IMVINTAGE 
This sauce had wonderful flavor!!! I used some homemade pepper jelly that I got from this site... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed on nov. 7, 2005 by Kelley 
My husband and I really liked this recipe! I prepared the chicken with the pepper jelly a day... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed on jun. 23, 2005 by Kate 
This chicken deserves 10 stars! I used chicken breast tenderloin strips, as that was all I had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed on jun. 6, 2005 by Sylvia 
This is a very delicious glaze for any poulty. I used it on game hens. It was wonderful! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed on nov. 15, 2004 by NICOLE ALLAN 
Wow-This one is a keeper, so quick and easy. I made this for a dinner for 10 people, what... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed on aug. 29, 2007 by 2boysmama 
This is a keeper around here.Both my mom and husbands' mom make pepper jelly and this recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed on feb. 21, 2007 by AWHEEL 
I needed something easy that I already had all the ingredients for. This was it. It was very... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed on feb. 20, 2008 by GINAH1 
I had a hard time finding pepper jelly, but once I did, I tried this recipe right away. It was... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.32 star rating.
Reviewed on sep. 4, 2005 by martha7 
I had such high expectations for this recipe, but I think I used a little too much honey and... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.32 star rating.
Reviewed on jan. 18, 2008 by TRACYMTN 
My husband & I did not like this recipe very much. Don't get me wrong, it was edible, but I... MORE


 
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Nutritional Information
Pepper Jelly Glazed Chicken

Servings Per Recipe: 4

Amount Per Serving

Calories: 479

  • Total Fat: 13.5g
  • Cholesterol: 127mg
  • Sodium: 620mg
  • Total Carbs: 43.1g
  •     Dietary Fiber: 0.6g
  • Protein: 46.4g

VIEW DETAILED NUTRITION

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