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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 30, 2007
i'm gathering recipes for my daughterss to learn how to cook.(they are teenagers) We liked this because it was easy and tasted real good. I added cooked wide egg noodles to the chili the last 20 minutes and a can of drained corn. I'm teaching the kids how to feed a group without going broke.
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Reviewer:

lisam
Cooking Level: Expert
Home Town: Peoria, Illinois, USA
Living In: Freeport, Illinois, USA
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