What a fun recipe! We used a giant stainless steel mixing bowl instead of a paper bag. (To keep it more sanitary.) I microwaved the chocolate mixture in 20 second inervals until it was melted. I poured the chocolate into the bowl and mixed with a wooden spoon until combined. Use care not to crush the cereal, my 5 year old and I kind of kind of "gently tossed" it. After that, we added the powdered sugar (2 cups at first) on top of the mixture, and gently tossed again. I found that we needed a total of about 3 cups powdered sugar to completely coat. It's a keeper! Makes a lot. And I can see why you would use a paper bag, doing this in a bowl was messy, but fun! And after an hour in the fridge, it was ready to eat. Soooo good and easy .Also, we used Godiva chocolate which made it that much better!
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