More Recipes Like Penny Buns

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Orange Buns

Submitted by: DeeDee

You can make these into braids or buns.

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'I bake these soft and golden sandwich buns a few times a week because my whole family loves them,' reports Lesa Young of Turpin, Oklahoma. 'I made 300 for a wedding reception and received compliments for weeks afterward.'

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Julia's Hot Cross Buns

Submitted by: Julia

A bread machine adaptation of an Easter staple, these sweet yeast buns are delicately spiced with orange zest, cinnamon and nutmeg. Try adding raisins or currants for a more fruity taste.

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Burger or Hot Dog Buns

Submitted by: Sally

These yeast buns will lend a gourmet touch to your next barbecue -everyone will want to know where on Earth you bought them!

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Flavorful Herb Bread

Submitted by: Taste of Home's Fast Family Favorites

This bread has a wonderful texture and slices beautifully. The flavor of the herbs really comes through.

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Traditional Hot Cross Buns

Submitted by: Barbara Jean Lull

'We looked forward to eating Mom's hot cross buns on Easter morning for many years,' recalls Barbara Jean Lull of Fullerton, California. This scaled-down version makes just six buns!

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Ranch Hamburger Buns

Submitted by: Nancy Whitney

'The dough setting on my bread machine makes it easy to prepare fresh rolls in a variety of shapes,' relates Nancy Whitney of Seattle, Washington. 'We especially like these hamburger buns that are golden, tender and flavorful.'

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Golden Cornmeal Yeast Buns

Submitted by: Kathy Scott

This recipe is a great help to me when I don't have purchased buns on hand. We enjoy them with hamburgers at home and with luncheon meat when we're on the go. --Kathy Scott, Hemingford, Nebraska

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Swedish Saffron Buns

Submitted by: CAMILLAAA

Home Town: Stockholm, Stockholms, Sweden

These traditional, raisin-studded, Swedish saffron buns are frequently baked around Christmas time. They are a very tasty and lovely tradition!

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Hot Cross Buns II

Submitted by: Michelle Chen

This heartier version of the Easter classic includes whole wheat flour and honey, and replaces cinnamon with nutmeg. Candied citrus peel is a delightful addition.