Wow! I will never look at a can of Manwich the same way again. I ate my share of "sloppy joes" as a kid; I always found the sauce to be overpowering, gloppy and too tomato-y. This recipe, however, has just the right amount of moisture and a really nice combination of flavors. I did have to use spicy brown mustard in lieu of yellow, since I was out. Next time I will add hot sauce for more kick--though I don't think you really need to add or omit anything from this simple, fabulous dish. I served this on toasted/lightly buttered English muffins, which is the way I've always eaten my Manwich. My only complaint is that I didn't make enough!
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Wow! I will never look at a can of Manwich the same way again. I ate my share of "sloppy joes"...