Ajiaco (Beef and Pepper Stew)

Submitted by: damasio 
This is my take on the ubiquitous Latino stew, ajiaco. This version uses leftover roast beef, sweet red peppers, and creamy baby potatoes simmered together in a spicy broth. 

Photo of: Green Chile Stew

Green Chile Stew

Submitted by: TWOSIDESJJ 
Corn adds a sweet crunch to this hearty beef and vegetable soup. Canned veggies make it a breeze to throw together. 

Cheapskate Stew

Submitted by: Laurie Brantley 
This is a hearty beef and macaroni stew to make with ground beef and leftover vegetables. 

Eggplant, Zucchini and Sweet Red Pepper Stew

Submitted by: Barbara Ann Ring 
Eggplant, zucchini, red bell pepper, tomatoes and rice are simmered with Marsala wine and fresh herbs. 

Photo of: Pauline Werner's Beef Stew

Pauline Werner's Beef Stew

Submitted by: MOMMY20816 
Home Town: Brooklyn, New York, USA
Living In: Bethesda, Maryland, USA
A classic, simple beef stew recipe made with potatoes and carrots that my grandmother developed and that is now being enjoyed by a fourth generation in my family. Delicious with salad and a crusty bread. 

Photo of: Pork and Pepper Stew

Pork and Pepper Stew

Submitted by: Linda 
Colorful bell peppers and spicy jalapenos make this pork dish a tasty, attractive favorite. Serve it over rice! 

Photo of: Beef Stew with Dumplings

Beef Stew with Dumplings

Submitted by: carolj 
A traditional slow-cooked beef and vegetable stew with dumplings - just like Grandma used to make! 

Photo of: Cabbage Patch Stew

Cabbage Patch Stew

Submitted by: CALEIGHSMOM 
Browned ground beef and onion, combined with ranch-style beans, cabbage and stewed tomatoes. Seasoned with cumin and garlic then slow-cooked all day. 

Photo of: Angel's Old Fashioned Beef Stew

Angel's Old Fashioned Beef Stew

Submitted by: Margo 
Beef chuck stewed with potatoes, carrots, celery, onions and beef broth for a homey favorite. The aroma that permeates throughout the house while the stew is simmering doesn't do it justice..delicious. 

Down Home Country Stew

Submitted by: baysue82 
This is a great winter warmer-upper!! Beef and vegetables are simmered in a tomato based stew. This is great with corn bread and cheese. 
 
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