Penne with Mushrooms Recipe
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Penne with Mushrooms

By: pigmrtn  
"Tiny, white button mushrooms make a delicious, simple sauce for pasta. Try them with penne or large shells."

Rating: This weblink has been rated 41 times with an average star rating of 4.4 Read Reviews (32)

Rate/Review | 3,597 people have saved this

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (8 ounce) package dry penne pasta
  • 1/4 cup olive oil
  • 1 clove garlic, finely chopped
  • 1 pound button mushrooms, sliced
  • salt and freshly ground black pepper to taste
  • 1 tablespoon butter
  • 1 1/2 teaspoons chopped fresh parsley
  • 1/4 cup grated Parmesan cheese

Directions

  1. Bring a large pot of lightly salted water to a boil. Place the penne pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
  2. Heat the oil in a large skillet over medium heat, and cook the garlic and mushrooms until mushrooms are tender. Season with salt and pepper, and mix in the butter.
  3. In a large bowl, toss the cooked pasta and the mushroom mixture. Sprinkle with Parmesan cheese and garnish with parsley to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 372 | Total Fat: 17.7g | Cholesterol: 8mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2008 by naples34102 
Perfect. As is so often the case, simple dishes like this are the best! I used a specialty... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2007 by Elaine S. Supporting Member (Click to learn more about Supporting Membership)
This is a great recipe - easy and tasty. Only change I made was to add 3/4 pound... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2007 by THELBERG 
I made this over the weekend, and served it with the "Italian Breaded Pork Chops" recipe from... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 25, 2007 by TONYA165 
We really liked this. I doubled the recipe for company and added more garlic than called for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2007 by TRACY32999 
I made this last night for dinner and my husband and kids loved it, even the picky five year... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2004 by KRISTY_THE_COOK 
This was a very simple recipe that I would like to experiment further with, adding shrimp or... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2007 by wendy 
Thanks for the great recipe. Did everything but add the canned tomatoes and whipping cream. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2006 by Mommy of Five 
Loooooove this recipe. It is quick, fast and good. I added a little bit of salt to the water... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2006 by Ehrihk 
A very simple and very delicious recipe to make. This dish hardly takes any effort to make and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2009 by Tiina 
Delicious, easy, perfect. MORE

 
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